Thursday, April 14, 2011

How far south can aronia be grown?

      The native range of black chokeberry, Aronia melanocarpa, extends south into north Georgia at higher elevations in the Appalachian Mountains. Like most plants, Aronia melanocarpa will grown outside of its native range.  How far outside of its native range it will grow depends on a number of factors such as cold hardiness and chilling requirements.

     Aronia cultivars, such as Viking and Nero, can also be grown in areas other than the native ranges of their parents.  Where they can be grown also depends on their cold hardiness and chilling requirements.   Freezing temperatures are a major factor limiting the geographical locations suitable for growing aronia and periodically account for significant losses in plant productivity.

Aronia cultivars such as Viking and Nero need cold temperatures in winter

Dormancy requirement:

      During the summer, deciduous plants develop leaf buds and fruiting buds that will grow the next year.  Most perennials plants that are native to the northern temperate zone undergo a yearly period of leaf buds and flower bud dormancy.  This is an adaptive response to survive unfavorable winter conditions.  Most northern deciduous trees, shrubs, and vines, as well as bulbs and other perennial plants are dormant during the winter.

      Dormancy in deciduous woody plants protects them from cold damage during the winter.  Changes in the physical and chemical processes that cause most northern deciduous plants to go dormant are triggered by longer nights and colder temperatures in late summer and fall. 

      Many plants increase in freezing tolerance upon exposure to low nonfreezing temperatures, a phenomenon known as cold acclimation. Research has shown that cold acclimation includes the expression of certain cold-induced genes that function to stabilize membranes against freeze-induced injury.  This is one of the basic mechanisms that plants have evolved to survive freezing temperatures.


     The other environmental signal which triggers the onset of dormancy is daylength or photoperiodism.  Photoperiodism is the reaction of the plant to the length of day or night.  For most temperate woody plants, long days (short days) promote vegetative growth and short days (long nights) trigger dormancy.

     As days get shorter and cold weather sets in, deciduous plants drop their leaves and begin to go dormant.  At the same time, other physiological changes occur in bark and buds to protect the plants from the oncoming winter cold.  These are natural adaptations that plants have developed that allows them to survive in a cold climate.

     The physical and chemical processes involved in achieving and leaving dormancy are complex.  Plants gradually go into dormancy over a period of several weeks.  Maximum cold hardiness usually occurs by mid-winter.  Plants also gradually come out of dormancy.
                             
Chilling requirement: 

    The changes that allow plants to come out of dormancy are triggered by the amount of time the plant is exposed to cold temperatures which is known as the plants chilling requirement.  A plant that is in a true dormant state will not grow if adequate chilling has not occurred.  This is true even if the plant brought into warm, favorable conditions.

    Like many other fruit crops, aronia plants develop immature flower buds in late summer or fall during the year before they flower.  Before aronia flower buds open in the following spring, the plant and its flower buds must be exposed to a period of cold weather or winter rest.  This is known as the chilling requirement and it naturally occurs as a consequence of cold winter weather.

    Most woody deciduous plants that have evolved in cold climates have a chilling requirement.  This includes fruit trees like apples, peaches, etc., as well as small fruits such as elderberries, blueberries, grapes, strawberries, etc.  For aronia, the actual chill requirements have not been determined by research studies.  My best guess based on where I have observed ‘Viking’ aronia being grown in the United States is that it probably requires somewhere between 800 and 1,000 chilling hours.

Approximate Chilling Requirements
Based on data from Chandler, etal. (1937)
   
      The chilling requirement of a plant is often expressed in chill hours.  Deciduous plants need a minimum number of “chilling hours”  or chilling units (CU) in order to break out of dormancy and produce new leaves and flowers in the spring.  This is the amount of chill needed to satisfy a deciduous plant’s dormant or rest requirement, plus the amount of heat required before flower buds and leaf buds will break and begin to grow in the spring.  Most deciduous plants need a specific number of hours within a certain cold temperature range to satisfy their chilling hour requirement.

      In other words, chilling hours are the number of hours below a certain temperature that are accumulated by a plant during the winter to overcome dormancy.  The amount of chill needed to satisfy a plants dormant rest requirement, plus the amount of heat required to initiate growth, determines how long flower and leaf buds will remain dormant.  In general, the lower the chill requirement, the earlier a plant will bloom. 

      Deciduous plants that do not receive the proper amount of chilling hours during the winter will usually leaf out erratically, later than normal, or not at all.  They may also have problems flowering and forming fruit.
       
      There are several physiological factors that influence the chilling requirement of each species and cultivar.  Each plant species has a particular chill requirement.  Cultivars within the same species may also have different chilling requirements.  The number of necessary chill hours and the exact chilling temperature will vary depending on the species and the cultivar of each plant species.

       The chilling hour requirement for most of the common commercially grown fruit species and many of their cultivars have been determined.  However, the chilling hour requirement of Aronia melanocarpa and its cultivars is not well known. 

Chilling requirement models:

      There are several models that have been developed to estimate the chilling requirements of deciduous plants.  These models are used to calculate accumulated chill and estimate chilling requirements.  The two simplest models that are most often used are the 45 and under model and the 32-45 model.  The complexity increases with the more recently developed models.  In these models, hours of chilling received are expressed as “chill units.”  Even though accuracy may increase with complexity, the nature of the calculations and record keeping is daunting.

      The 45 and under model is the earliest and most simple model and is still in use.  Simply put, every hour below 45°F (degrees Fahrenheit) equals one chill hour received.  No magic here, but it does not define when one starts to record chill in the fall, or when it doesn’t matter anymore in the spring.

      The 32-45 model is a bit more definite about the cold but much more complicated about when chilling is accumulated.  This model says any hour of cold between 32 and 45°F. contributes one hour to satisfying a plant’s chilling requirement.  According to the 32-45 model, temperatures below 32°F don’t contribute to accumulated chill.  The chill hour map for the 32-45 model developed as a result of research done at the University of Maryland can be used to estimate the chill hours for your area.

Chilling hour map based on 32-45 model
(Research done at the University of Maryland)

      The Utah Model is one of the most recent and most complexity models.  It says that:     
            1 hour of chill below 34°F is worth nothing
            1 hour at between 35 and 36°F gets 1/2 a chill hour
            1 chill hour is given at 37 to 48°F
            49 to 54°F gets only 1/2 a chill hour
            55 to 60°F get no chill hours
            Above 60°F is all negative chill

Chilling requirement of aronia:

      In 2009 and 2008, I consulted on a test planting of 200 ‘Viking’ aronia plants that were planted in south-central Georgia near the Florida border on a cooperator's fruit farm.  Liners that were about six to eight inches tall were planted in the spring of 2008.  By mid-summer of that year, the plants had grow to about three feet in height.  The plants were healthy, vigorous, and pest free.

      As a trial, I recommended that half of the plants should be sprayed with Dormex (hydrogen cyanamide) at the rate recommended for peach trees.  Dormex is a plant growth regulator that will stimulate more uniform budbreak on many deciduous plants.  The Dormex label lists several deciduous fruit crops including apples, blueberries, cherries, grapes, kiwee, and peaches but not aronia.  (This was a test planting and the fruit were not going to be eaten.)  When used on labeled plants, Dormex will cause a more uniform bud break if the plants have received their full or somewhat less than their full chill hour requirement.  Promoting more uniform bud break in the spring can have significant benefit in promoting more uniform flowering and more uniform maturity at harvest.

      In 2010, the aronia plants treated with Dormex and the untreated plants leaf out in June, which was very late for that area of the country.  During that growing season, none of the aronia plants grow much if at all.  In early fall, the aronia plants were ripped out and olive plants were planted.

      This test planting seems to indicate that ‘Viking’ aronia plants probably need at least 800 chilling hours.  The plants do not get enough chilling hours when planted south of the northern part of USDA Hardiness Zone 7.  When planted further south than Zone 7, Aronia melanocarpa and its cultivars will probably not get enough chilling hours to satisfy their need for a cold, long winter.  However, there may be some differences in the chill hour requirements of other cultivars of Aronia melanocarpa.  Further testing is needed.

      If you have experience growing any of the cultivars of Aronia melanocarpa in southern areas, please post a comment in the box below.  To learn more about aronia, visit our website Everhart Horticulture Consulting.

Thank you,
Dr. Eldon Everhart
 

30 comments:

  1. Can Aronia be grown in New Mexico? I take it and it helped my Traumatic Brain Injury. Thanks Dr Young

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  2. Aronia will get enough chilling hours in at least the northern half of New Mexico. Click on the link to USDA Hardiness Zone map to see if it has a good chance of growing in your area.

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  3. Aronia grows very well in Seattle. A friend has a few bushes and didn't even know they were edible!

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  4. geesh man, in one sentence ..how many chilling hours..100, 150 200 geesh

    hjow many years to productivity

    can they be grown from seed or cuttings orwhat and can they be exported..i need about a ten thousand acres worth of plants

    dr johnny lloyde

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    Replies
    1. Dr. Hoyde,

      I will gladly answer all of your commercial aronia questions. But I do charge a consulting fee. If you are serious, please contact me by telephone or email. Contact information is on this webpage:
      http://www.hortconsulting.com/Contact-Me.html

      Best regards,
      Dr. Eldon Everhart

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  5. I would love to grow these in "Sunny" California. But we get no snow where I live. Will I get any berries?

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  6. Hi Marty,

    California is our nation’s 3rd-largest state extending 780 miles from north to south and 360 miles from east to west. It is the only state in the US with an extensive seacoast, high mountains, and deserts.

    Snowfall, winter temperatures, and chilling hours vary greatly depending on where you live in California. Aronia plants need about 800 to 1,000 chilling hours. That is typically what the Davis area of California gets each year.

    But only 80 miles southwest of Davis, the winter temperatures are moderated by the Pacific Ocean. Winter temperatures in the San Francisco area seldom drop below 40 degrees Fahrenheit.

    Winter temperatures in the mountains and foothills are much colder. For example, in 1937 the lowest temperature ever recorded in California was minus 45 degrees Fahrenheit in Boca at an elevation of 5,532 feet above sea level.

    I hope this helps.

    Dr. Everhart

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  7. Bing is the most popular sweet cherry cultivar in the world. The chilling hour requirement is 900 for Bing cherry and probably between 800 to 1,000 for Viking aronia.

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  8. The my soil ph is 6. Do I have to amend my soil to grow aronia berries? If I do, do you have any suggestions on how to correct the ph. I like in central Illinois.

    Thank you,
    Therese

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    Replies
    1. Therese,

      Aronia melanocarpa plants grow best when the soil pH is slightly acid (pH 6.5 to 7). They will grow in a soil that has a pH of 6 but probably not quite as well as they would if the pH was slightly higher. Incorporation of agricultural line in the root zone is the best way to raise the pH. The amount to add depends on the soil type.

      Dr. Eldon Everhart

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  9. I have 5 acres in Zone 7b in the Pacific Northwest and am looking to grow Aronia on a small scale commercial/retail basis. Is the area I am in suitable for the plants to produce well and is the land size enough to make it worthwhile?
    Thank you,
    Sheri

    ReplyDelete
    Replies
    1. Before I can answer your question about commercial production of aronia berries, I would need more information. I charge a fee for commercial business consultations. The charge depends on how much information you need and how long it takes to answer your questions. Please visit my website at Everhart Horticulture Consulting at:
      http://www.hortconsulting.com/
      Then go the page entitled Prices.

      In general, the minimum charge is $200. But I recommend a longer consultation to get the information that you will need to start and run a successful aronia business. That usually takes 5 to 6 hours plus follow-up time.

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  10. So below Zone 7, without enough chilling hours...Aronia melanocarpa would still grow fine - it just wouldn't blossom & fruit that much?

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    Replies
    1. Hellafried,

      If an aronia plant does not get sufficient chilling hours during the winter, then when spring comes, it will leaf out erratically or it may not leaf out at all. The leaves that it produces may be smaller, distorted, or otherwise abnormal. Stem growth may also be stunted or twisted. Flower buds may remain unopened or some of them may open sporadically over an extended period.

      An aronia plant that does not get enough chilling hours is highly stressed. A stressed plant is very likely to have more disease and insect problems. In some cases, the stress can be so severe that the plant may actually die. Even if the plant survives, it will not grow normally.

      Dr. Eldon Everhart

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  11. Aronia is GROWING IN TURKEY IS?

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    Replies
    1. At higher elevations in the Eastern Anatolia Region of Turkey the chilling duration may be adequate for aronia. Aronia plants need about 800 to 1,000 chilling hours.

      Dr. Everhart

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  12. Can these be grown in West Central Florida? Specifically, Weeki Wachee which is above the frost line. We do get a few freezing months typically. Thank you in advance.

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    Replies
    1. Jacob Paulk, owner of Paulk Vineyards and a client of mine who grows muscadine grapes and blackberries commercially, made a trial planting of 200 aronia plants in 2008. His farm is near the town of Wray which is in southern Georgia on the border with Florida. Mr. Paulk told me that the aronia plants did not leaf out the next year until June and then they did not grow. Apparently, the plants did not get enough chilling hours. So, I do not think you will be able to grow purple aronia in west-central Florida.

      The red-fruited species, Aronia arbutifolia, will grow in your area.

      Dr. Everhart

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  13. We just ordered 2 plants... we live in Central FL (Winter Haven). Will this grow here?

    Thank you..

    P.S. We make blueberry wine and would like to add some tart flavor to it... it was recommended it we grow this plant.

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  14. Purple chokeberry (Aronia melanocarpa) and its cultivars will not get enough chilling hours in central Florida.

    Red chokeberry (Aronia arbutifolia) grows in the wild from Newfoundland and Massachusetts to Minnesota and south to central Florida, then west to east Texas. In the southeastern U.S. including Florida, native plants of Aronia arbutifolia most often grow on damp or wet sites in coastal areas. However, cultivars of red chokeberry, such as Brilliantissima, are grown as landscape plants in many areas of Florida.

    Dr Everhart

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  15. hi Dr. Everhart,
    Which is the difference between Aronia melanocarpa and Aronia arbutifolia in terms of phenolic content? Which of them has the highest benefits for health? Which has the largest amount of ORAC?
    MANY THANKS IN ADVANCE

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    Replies
    1. 'Viking' and other Aronia cultivars developed in Eastern Europe have the highest ORAC values. These cultivars were developed from crosses made between Aronia melanocarpa and Sorbus aucuparia (European mountain ash).

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  16. Would Colorado Springs, Colorado, meet Aronia growing conditions? Elevation is about 6023 ft above sea level, generally Zone 5, can be dry.

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  17. Would Colorado Springs, Colorado, meet Aronia growing conditions? Elevation is about 6023 ft above sea level, generally Zone 5, can be dry.

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    Replies
    1. Aronia plants can be grown on the dry, eastern side of the Rocky Mountains. Like many non-native plants grown there, aronia plants will need extra water. Nurseries in or near Colorado Springs that sell aronia (chokeberry) plants include:
      Phelan Gardens 719-574-8058
      Homestake Enterprises 719-574-4850
      Colorado Tree Farm Nursery 719-598-8733

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  18. Hello,

    What is the difference (sizing, plant productivity) between eggert, nero, viking?

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    Replies
    1. In side-by-side plantings, Viking is usually 2 or more feet taller than Nero. At maturity without pruning, the average height of Nero is about 6 to 8 feet with Viking at about 8 to 10 feet. On a per bush basis, fruit production is slightly heavier on Viking. This is due primarily to it being a larger shrub than Nero. Fruit size, quality, and date of ripening is about the same for both varieties. There are few if any genetic differences between these two varieties.

      Eggert is a selection of Nero made by Mr. Piotr Egger in Poland. He is the owner of an aronia plantation and nursery that propagates and sells only his selection. Mr. Egger claims that his selection is better suited for mechanical harvesting than Nero. Otherwise, it is the same as Nero.

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  19. Thank you for the quick reply and lots of information.

    Do you suggest to plant nero with spacing (hand harvest) 6,6 x 2,6 feet? Can we expect to harvest 3rd/4th/5th year - 1,1 / 2,75 / 5,5 lbs per bush with this spacing or if we plant more large spacing, should we expect to harvest more?

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    Replies
    1. With hand harvest, the plant spacing you mentioned will be adequate. The average yield per bush that you stated is about what I would expect with adequate growing conditions. Of course, yield will vary depending on many factors. Six of the most important factors that influence crop yield are soil (type, fertility, etc.), topography (slope, elevation, etc.), water (availability, quality, quantity, etc.), climate (temperature, sunlight, latitude, lake effect, etc.), pests (diseases, insects, animals, people, etc.), and management. Generally, when plant spacing is increased from the minimum to larger spacing, the fruit yield per plant will increase but the yield per acre will decrease. In other words, wider spacing results in higher yield per plant but lower yield per acre (because there are more plants per acre) and vice versa.

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